Type: Belgian Quadruple inspiration
Particularity: A very long maturation beer, brewed with François St-Jacques
Eyes: Dark brown
Nose: Barley sugar, toffee, caramel, alcohol
Mouth: Sweet caramel, toffee, smooth with a good presence of alcohol and bitterness that arouses one’s taste buds

This beer was created on November 4th, 2005.
It is composed of nine varieties of cereals
and three varieties of hops.

François St-Jacques is the winner of the contest x/1000.
¨Bedondaine & Bedons Ronds¨ was offering  the winner of the 5th edition the brewing of the beer winning the freestyle category.  (Held on August 3rd 2005)

François has been invited to co-brew this beer and for the occasion, the recipe was slightly modified to be adapted to my own brewing system.

Some good candy!

 

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